Black beans... 03/21/2011
Last year I planted some black beans. This is the only plant that made it. It did have some beans on it that dried up. Here they are after I broke them apart and took out the beans. Welcome to my new black bean crop. At least I hope I get more than one plant this time. It only cost me time to get these seeds. I know there are some seeds around the plant that fell before I picked these so these are not all I hope to get. I just need to add water. Add Comment HOW MY GARDEN GROWS... 10/08/2010
My first bed of peas are doing well. It won't be long before I get peas...I hope. Here, you can see that my new peas are coming up. This makes me so happy! But, I am easily amused. These are my cauliflower plants, and Savoy cabbage, I believe. A few days ago I put some worm tea on them. It seems they are more 'perky'. Funny how a little nourishment pumps...them...up! I threw worm tea on these, too. These Japanese eggplant are doing well, now too. I think they just needed some cooler weather. AND...some worm tea. I am looking forward to getting veggies well into the colder months. Maybe even all winter...IF...I play my 'seeds' right. Happy daze! 08/10/2010
This morning, I have been filling my garden beds with the last of my compost. It seems The Lad and I are going to get more this weekend. So...I wanted to prepare for it and use up the compost from before. If the beds are ready before we go...we can just fill the beds as we unload the truck. Saves me a bunch of work! Not that I'm lazy, but that frees me up to work hard at something else. Some of the beds I was working on, were where I pulled up my squash, lettuce, and carrots. The dirt in the beds had settled, and I wanted to make sure they were full for the next round, so to speak. The next thing I need to do, is to decide what to plant where...keeping in mind about rotating crops. Not rotating crops is what gave me trouble with my squash. Ever since I pulled up those plants, the bugs have disappeared. They are not bothering my zucchini plants...at this time. I am so pleased! Also, I hate to be too optimistic at this time, but I think my sickly tomatoes may have turned the corner to better health, too! Blessings all around! Not to mention that the ants have quit eating my bean plants...and I didn't do anything about that. It is a good day for my garden! Good for me, too! Hope more of the same for all of you too. ************************** FOR BFF! 07/30/2010
Since tomorrow is the first of August, I got out my BIG basket of seeds to see what I get to plant this month. It was like opening up a gift. Seems I get to plant some lettuce this month. Good! Back to good salads again. I am planting some bib lettuce, Vivian (Romaine like), and Iceberg. I know, I know. Iceberg doesn't have many nutrients. But, The Lad likes it best. I can mix it in salad so we get nutrients with the other lettuces. Besides, it really IS good on a BLT sandwich. I will be planting heartier greens, like kale, mustard greens, and large ribbed Swiss chard. Next month I get to plant a lot more greens. I have chard in every color. I also have celery, Lemon cucumbers, turnips, and Bok Choi to plant. We are going to be so healthy! LOL. I have also decided to plant some sweet corn. It takes 73 days to harvest. We can get corn for Halloween! Maybe I can make some corn relish. Oh! How! Yummy! My Pasilla peppers will be ready then, too. There are a few repeats from this month that will be going in the ground too. Like some more beans...Red and Black. Plus broccoli. Another thing I have decided to do is to start some eggplant seeds in the house to go in the ground next month. Just to see if it helps me get more eggplant. Plus...which does better. The thing I need to do now, is build more beds, fence them in, and fill them with compost. I might be able to get some free wood...so I need to check that out. Or...I can just till up dirt and put a fence around it. We shall see. I feel this is urgent, because NEXT month is when I will have many more seeds to plant. That is...if I get the beds built. And fenced. And filled. We will do what we can. I just wanted to end this post by saying...BFF, this post's for you! ********************** MY NEW BEDS! 07/23/2010
Up against the wood fence, I started a new bed. I would say this new bed is 4ft by 40ft. Inside this bed I planted red and black beans. Plus cucumbers. This used to be my flower bed, but it died out when I was in Il. last year. This morning, I laid out this bed, checked for level, layered card board on the bottom, then branch chips, and then my compost. In my opinion, it is ready to plant. I started to level and layer...then it got too hot. Yesterday was the first day in a week we stayed under 100 degrees. Not so today. Way too hot for me to work out there past 11 or 12. I do have to say that I am thrilled to get this much done. I still have to get it fenced in from the rabbits. The dogs are another story. They can jump a 3 foot fence like nothing. Seriously. I also want to make sure I can drive around back here without too much trouble turning around and getting to where I need to unload stuff. Another concern is to make sure I can get a hose around to all the beds so I can water...easily. So...I have to work this all out in my head, and then I can put my plans into action. It is just how I roll. ****************************** WORKS FOR ME 07/14/2010
This week I finally got some more seeds in the ground. It is something I have been working toward for some time now. I planted herbs to cook with. Cilantro, parsley, dill, basil, and lemon grass. These will need to be watered 2-3 times a day for a few weeks (along with everything else I have just started). For veggies, I planted Hubbard squash, butternut squash, green beans, cucumbers (3 or 4 kinds), black beans, kidney beans, broccoli, cauliflower, and kohlrabi. I still have compost and beds to fill that I think I can fence in easy enough. (Pesky wabbits!) I am still having trouble with those bugs in my squash. I think the garlic/tobacco/baby shampoo/water mix was too little, too late. I am still trying to make it work, but I may end up pulling them up and planting something else there that those bugs won't eat. I have other options. Like...plant new plants in one of my new beds. I think the reason I am having this problem is that last year the pumpkin/squash that covered this garden. It didn't dawn on me that would cause problems...but ...yes it does! If that doesn't work, I hope I can count on the kindness of others to give me their extra zucchini. But zucchini grows fast, and we have a long growing season. So all is not lost. Besides, I have a feeling I will be busy with what I have already. Plus, my front porch is a staging area for all things coming and going. Ever since I started...whatever you want to call what I am doing...people come and leave stuff there. Like my scraps from Big Al's for the compost. Or canning jars, fruit, veggies, trees, tools, you name it. It is mostly coming in here, but sometimes it goes out. I have been thinking I should put a pad and pen on a clip board by the front door so people can leave a note. That way, I can properly thank people by sharing what I make in exchange for their generosity. 'Cause, what you share returns expanded. My belief is that gardens are bounty and need to be shared. I think it is easy to share when you have more than you need. Kind of like paying it forward. I like that concept. It works for me. ********************** ANT POISON 07/04/2010
Anyone who knows me, knows I want to know everything, yesterday. As a result, I do a lot of research. All the time. The problem is, I collect the information in my head, but not always the source. One of the things I was curious about, was how to get rid of ants, without poison. I tried corn meal and coffee grounds. So, for years, I have been trying do this, without much luck. Till now. I mixed Borax with sugar, equal parts, and poured it into four ant hills. After about 4 days, there are nowhere near the amount of ants that there used to be. Plus, the ants that are there, are not the ants that used to live there. I am talking about BIG ant hills. Where the opening is the size of a large peach. Now it looks like a ghost town. I had ants in an area where I wanted to put a bed to plant. Now I can. I just wanted to let you know something safe and cheap to use. Let me know what you think. If you have other "green" ways to help with pests let me know. Please. I need all the help I can get. More of the garden.... 06/09/2010
I have spent the last 2 hours working in the gardens. Mostly trimming my tomatoes and tying them up. See the carnage? I also took a bunch of 'close-up' pictures just so you can see what is happening. Super Sweet 100 cherry tomatoes... Polish Linguisa paste tomatoes... Beefsteak tomatoes. and my lovely zucchini. My finger is almost touching it. My camera decides what to focus on..and when the wind blows the plants it changes. Please forgive my dirty nails...the plight of a gardener. Then there are my pepper plants. Blooms galore! Sorry about the focus...I will try again...later. I need a break. ******************************** STAKING TOMATOES 05/29/2010
Today I want to show you what I have done about staking my tomatoes. As you can see above, I have taken the frames for the shed floors, screwed them together, and drove them into the ground, in-between the plants. That way I can tie the plants to the frames from both sides. When I planted the tomatoes, I kept the root ball out of the center so I could stake it there. Also, I staggered the plants a little so they wouldn't shade each other too much. The black cloth on the ground in the left-hand corner will be moving to the other side of this row. I plan on shading the plants a little in the afternoon so they don't crack. They will still get the heat, so they will do well, I believe. The next step is to tie the plants to this frame. Then I can trim off all the leaves that we don't need. That way the plants can put their energy into the tomatoes, instead of plant. Hopefully, I will be able to document that procedure this weekend. But, I am wanting to have a few people over for ribs and strawberry shortcake...so that my keep me busy. I found some nice strawberries yesterday, so I plan on making jam, too. They smell perfect! That is how I pick strawberries...by the smell. They have to smell real strong, or they won't have much flavor. Plus...when choosing berries, pick the green cap up so you can see the center of the berry. Does the red go all the way to the cap, or is there white? White means they are not ripe all the way through. When you make jam, it needs to be 3/4 of the recipe, ripe fruit, and 1/4 under ripe fruit to make it set right. I am very picky about my strawberry jam. My school of thought on Jams and Jellies are the fruit needs to be over ripe, but not spoiled. It makes the sweetest jams. Fruit that is good-ripe for eating is not ripe enough for really good jam. Also, how I chop up the fruit is important. I cut strawberries with a knife into a small dice. After the jam has cooked a bit, I take a potato masher to the prepared fruit. It makes a better texture, and easier to spread. On other fruits and veggies I use an old fashioned meat grinder. That is what I use to make my hot pepper relish, apricot jam, peach jam, and plum jam. The texture is perfect. At least in my not-so-humble opinion it is. Hope this info works for you. Pictures to follow. ********************* LUCKY GAL 05/20/2010
Today I took pictures of my new plants...like the Cripps Pink apples... ...there are three of them. I guess it will be a long time before i see any apples. These are my new pomegranate plants. Again...a long time before I get fruit. Look at those tomato blossoms...yummy summer goodness to come. I love to see those healthy stems, so hairy, fat, and perky. If you look closely, you can see a bunch of soon-to-bloom buds all over this pepper plant. It seems that the peppers had a rough start, but have since recovered nicely. Something ate the leaves a bit, but it seems to have stopped. I have lizards in this garden and they eat the bugs so maybe they have the problem under control. Works for me. Bad Dog is a lizard killer, so it better stay in the garden...if it knows what's good for it. This bed is full of 'greens'. They are ready to eat now. Tender, sweet, and spicy. I have arugula, and Mesclun. I even pulled up a small radish and ate it right out of my garden. What a lucky Gal I am! | ArchivesSeptember 2011 CategoriesAll |
Photo used under Creative Commons from Tambako the Jaguar